Tag: Lebanese

Kebabs with grilled halloum
Meat

Kebabs with grilled halloum

Here’s another easy meaty recipe full of wonderful Middle-Eastern flavours. A delicious combination of spicy kebabs and gilled cheese. Halloum is gaining in popularity and therefore it’s becoming available not only in specialised shops, but also in your regular supermarket. It’s a firm white cheese, very salty and can be […]

Kafta on flat bread
Meat

Kafta on flat bread

In the entire Middle East region you’ll find Kafta dishes, mainly in the form of a kebab. The name might change slightly, but at the basis they’re all the same: minced meat with lovely spices. Each country has its own spices mix and the one you’ll see here is the Lebanese […]

Sweet

Nutty nammoura

Nammoura is one serious guilty pleasure. Forget calories and waist size for a moment and enjoy the warming sweetness of this classic! Small tip: don’t cut it in slices as you would any other cake or pie. This one is really sweet; so keep the pieces nice and small. It is perfect […]

Aubergine salad
Vegetables

Aubergine salad

I’m a big fan of aubergine whether grilled, fried or roasted. In this salad it will be combined with wonderful Mediterranean flavours: mint, lemon, pomegranate. A simple recipe that will add colour to your table. Check out the vegan option at the end.