Hi there! I'm Oliver, a Lebanese living in the Netherlands, sharing my culinary adventures, favourite flavours and Lebanese goodness. Have a look, give the recipes a try and let me know what you think! Enjoy and bon apétit!
This is a very easy, quick and flavoursome side dish or a simple snack with some bread and hummus or aioli. Make sure not to bake it too long so that the cauliflower keeps its crunchiness. You can spice it up with a pinch of chili pepper.
Peruvians love their chilis and they plenty of them in different fragrances, colours and shapes. One of my favourites in Ají Amarillo or yellow chili. It has a lovely flavour and enough spiciness to give a good kick to dishes. Mery, a good peruvian friend of mine, always makes this […]
At one of the best pizzerias in Rotterdam, La Pizza, I once ordered the Polpo Affugato as a starter: octopus cooked in white wine. It was so amazing, I decided to create my own version with red wine and the secret ingredient: anis seeds. The preparation is as simple as my […]
Of all the seafood out there, the octopus is probably my favourite. It’s quite simple to prepare and it’s so delicious! It is such a disappointment when you order it in a restaurant and you can almost taste its loveliness but then it turns out to be rubbery… The trick […]
I’m not sure where I first tasted this combination, but I remember immediately falling in love with it: chicken, curry and basil. The first thing I did after that is go home and try it myself. It’s become a kind of a back-up recipe at home whenever I need something quick […]
This a wonderful quick lunch recipe that can be enjoyed warm or cold. The avocado mayonnaise has been a wonderful discovery! Easy to make and oh so delicious! And as with mayonnaise in general, you can customise as you like: make it spicy with some chili pepers or jalapeños, or […]
I guess some translation is in order: quick Italian snacks, says the title. Please forgive me if my Italian is not correct. Blame it on Alessio 😉 Italians and their wide variety of meats are something to behold. Truly delicious! The variations I have included here are a quick and […]